Product Description

• Rectangular tray with oblique edges, in thick aluminium, coated with non-stick Choc 5.
• Ideal for delicate baking.
• Used for baking Viennese pastries, pies, galettes, tuiles, langues de chat biscuits..
• Can be used cold and hot, with or without rings and frames.
• Ultra resistant coating for long product life.
• Excellent non-stick properties for easy mould release of even the most delicate baked pastries.
• Coating eliminates the need for baking paper.
• Light, sturdy and undeformable tray, easy to handle.
• Do not heat empty. Do not overheat. Avoid temperature shocks. Do not use metal objects in the tray.
• Care: wash by hand with a non-abrasive sponge.
• Not dishwasher-safe.
• Debuyer - Made in France