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CARBONE STEEL Heavy Round Frypan (de Buyer - FRANCE)

AVAILABLE IN 4 SIZES

2.5MM THICK 24X4CM

2.5MM THICK 24X3.5CM

3MM THICK 26X4CM

3MM THICK 28X4CM

2.5MM THICK 24X4CM

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Product Description

Heavy quality iron frying pan ideal for searing, grilling and browning meat, fish, and eggs

Lyonnaise skirt enables food to easily slide onto a plate.

Thick heavy quality iron: heats up quickly, uniform heat distribution.

Reaches high temperatures: enables the Maillard reaction and caramelization of juices.

Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food.

Riveted iron handle: unbreakable. French-style curvature: easy handling and ergonomic grip.

Heat the pan well before cooking.

Seasoning necessary before using for the first time.

Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops including induction.